Hando Guri
Enjoy the authentic taste of Hando Guri, a traditional Assamese treat made from roasted rice flour. Often enjoyed during the Bihu festival, this simple yet flavorful snack is typically paired with jaggery or yogurt. Light, nutritious, and full of cultural significance, Hando Guri is a must-have for Bihu celebrations.
Experience the authentic flavors of Assam with Hando Guri, a traditional and beloved Bihu festival delicacy. Made from roasted rice flour, this simple yet flavorful food is enjoyed during the Bihu celebrations, symbolizing prosperity and good fortune. Typically paired with jaggery or yogurt, Hando Guri offers a delightful combination of texture and taste, making it a must-have during the festive season.
Light, nutritious, and easy to prepare, Hando Guri brings a touch of Assamese tradition to your home. It’s the perfect snack to share with family and friends, adding to the joy and togetherness of the Bihu festival.
Key Features:
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Traditional Bihu Snack: A cherished food item during the Bihu festival.
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Simple & Wholesome: Made from roasted rice flour, paired with jaggery or yogurt.
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Nutritious & Light: A satisfying yet light snack that’s perfect for any time of the day.
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Cultural Significance: Represents prosperity and well-wishes during the festive season
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